Corned Beef

Corned Beef - very tasty

Cooked in a slow cooker (mine approx 6 hrs) on high.

2 Kg. Silverside.
Salt and pepper to taste.
2 Carrots, 2 onions cut up.
2 Tablespoons White, or Brown Malt Vinegar, 1 Garlic Clove, 2 Tablespoons Brown Sugar.

Note: We all know our own cooker - mine would take between 5 or six hours. Check yours after five hrs just to make sure.


Contact us today for more information:

Tel: +64-9-2666 666
Fax: +64-9-2662 992


PO Box 97-855
Manukau 2241
Auckland, New Zealand

131 Kerrs Road
Auckland, New Zealand




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